CHEESECAKE FILLED BUNDT CAKE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CHOCOLATE CHEESECAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Chocolate Cheesecake Recipe: How to Make It - Taste of Home image

Everyone’s a chocolate lover when it comes to this chocolate cheesecake. It melts in your mouth, and it’s very smooth and fudgy. For a fun taste twist, spoon cherry or strawberry topping over each slice right before serving. —Sue Call, Beech Grove, Indiana

Provided by Taste of Home

Categories     Desserts

Total Time 60 minutes

Prep Time 20 minutes

Cook Time 40 minutes

Yield 12 servings.

Number Of Ingredients 11

1 cup crushed chocolate wafer crumbs
3 tablespoons sugar
3 tablespoons butter, melted
FILLING:
2 cups semisweet chocolate chips
2 packages (8 ounces each) cream cheese, softened
3/4 cup sugar
2 tablespoons all-purpose flour
2 large eggs, room temperature, lightly beaten
1 teaspoon vanilla extract
Strawberries and white chocolate shavings, optional

Steps:

  • In a small bowl, combine cookie crumbs and sugar; stir in butter. Press onto the bottom of a greased 9-in. springform pan; set aside. In a microwave, melt chocolate chips; stir until smooth. Set aside., In a large bowl, beat the cream cheese, sugar and flour until smooth. Add eggs; beat on low just until combined. Stir in vanilla and melted chocolate just until blended. Pour filling over crust., Bake at 350° for 40-45 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. , Garnish slices with strawberries and chocolate shavings if desired. Refrigerate leftovers.

Nutrition Facts : Calories 411 calories, FatContent 26g fat (15g saturated fat), CholesterolContent 77mg cholesterol, SodiumContent 211mg sodium, CarbohydrateContent 44g carbohydrate (36g sugars, FiberContent 2g fiber), ProteinContent 5g protein.

NOTHING BUNDT CAKE WHITE CHOCOLATE RASPBERRY RECIPE



Nothing Bundt Cake White Chocolate Raspberry Recipe image

While sharing a Bundt cake one day in 1997, amateur bakers and close friends Dena Tripp and Debbie Shwetz realized they could do better. After much experimentation, the duo discovered a batter that produced a moist, delicious cake, which was a huge improvement over the dense, dry cake usually associated with Bundts. But they weren’t done yet. The next step was to decide how to best frost their new Bundt cake. Traditionally, Bundt cakes are glazed by drizzling warm icing over the top, which drips down the sides and dries there. But the pair didn’t want to use glaze. They had a cream cheese icing they thought tasted better than any glaze, but it took some time to figure out how to apply it. They eventually settled on frosting their Bundts with large piped vertical ropes, so the icing looks like it’s dripping down the outside of the cake. To make a Bundt cake that matches the moistness and crumb of the real thing, it’s important to start with the right flour. The cake has more bite to it than one made with only cake flour, but it isn’t as tough as one made with all-purpose flour. That’s why I settled on pastry flour, like the one from Bob’s Red Mill. Pastry flour contains more protein than cake flour, but not as much as all-purpose flour, so it works perfectly here. If you can’t find pastry flour, no need to worry. I’ve got a way for you to hack it by combining cake flour with all-purpose flour in a 2-to-1 ratio. The raspberry puree is made from scratch using frozen raspberries and it’s swirled into the batter before the cake goes into the oven. While the cake cools you can make the cream cheese buttercream icing. Get a 1A tip, which is a wide, circular tip for a pastry bag or gun, to make ropes of icing over the top and down the sides of the cake all the way around, just like the original. Get this recipe in "Top Secret Recipes Unleashed" exclusively on Amazon.com.

Provided by Todd Wilbur

Total Time 3 hours 0 minutes0S

Prep Time 45 minutes0S

Cook Time 2 hours 15 minutes0S

Number Of Ingredients 3

More about "CHEESECAKE FILLED BUNDT CAKE RECIPES"

Chocolate Cream Cheese Bundt Cake - Sally's Baking Addiction

Chocolate Cream Cheese Bundt Cake - Sally's Baking Addiction

Feb 16, 2017 ... Use a Mixer: The cheesecake filling comes together with 4 ingredients: cream cheese, sugar, egg, and vanilla. These are most of the ingredients ...

10 Best Bundt Cake Cream Cheese Filling Recipes | Yummly

10 Best Bundt Cake Cream Cheese Filling Recipes | Yummly

The Best Bundt Cake Cream Cheese Filling Recipes on Yummly | Apple+cream Cheese Filling Bundt Cake, Pumpkin Bundt Cake With Cream Cheese Filling, ...

Chocolate Chip Bundt Cake with Cheesecake Filling - Sugar Salt ...

Chocolate Chip Bundt Cake with Cheesecake Filling - Sugar Salt ...

This recipe was first published here on 25th October 2018 and has been updated with new information and images. This chocolate chip bundt cake is moist, tender ...

Cheesecake Filled Chocolate Bundt Cake - Handle the Heat

Cheesecake Filled Chocolate Bundt Cake - Handle the Heat

Jul 24, 2015 ... Tessa's Recipe Rundown... Taste: Like straight up chocolate, with a hint of tangy cheesecake goodness! Texture: Oh man. Rich and moist yet light ...

Chocolate Bundt Cake with Raspberry Cheesecake Filling - Pies ...

Chocolate Bundt Cake with Raspberry Cheesecake Filling - Pies ...

Dec 13, 2017 ... Actually, all modesty aside, my baking skills are pretty sharp thank you very much, and this is a pretty foolproof recipe. As I turned my ...

Pumpkin Bundt Cake (with Cream Cheese Filling) - Live Well Bake ...

Pumpkin Bundt Cake (with Cream Cheese Filling) - Live Well Bake ...

Sep 25, 2017 ... A homemade pumpkin bundt cake filled with cream cheese and topped with an easy vanilla glaze. This Pumpkin Cream Cheese Cake is a perfect ...

Chocolate Bundt Cake with Cream Cheese Filling {VIDEO} - i am ...

Chocolate Bundt Cake with Cream Cheese Filling {VIDEO} - i am ...

Mar 4, 2019 ... Or, if you have some time, make your own homemade buttermilk! Adding Cream Cheese to Chocolate Cake Batter in Bundt Pan. Dessert, Baking, ...

Glazed Carrot Bundt Cake (+ Cream Cheese Filling!) - Carlsbad ...

Glazed Carrot Bundt Cake (+ Cream Cheese Filling!) - Carlsbad ...

I made this homemade carrot cake 3 times this week (not counting the time I forgot the flour – it's been that kind of week), to create the perfect carrot cake ...

Red Velvet Bundt Cake with Cheesecake Filling | The Marble Kitchen

Red Velvet Bundt Cake with Cheesecake Filling | The Marble Kitchen

Feb 9, 2022 ... This recipe has ¼ cup of unsweetened cocoa powder. Buttermilk- Buttermilk imparts a tangy flavor and reacts with the vinegar and acidity in the ...

Red Velvet Cream Cheese Bundt Cake | Dixie Crystals

Red Velvet Cream Cheese Bundt Cake | Dixie Crystals

When you want to say "I love you" with food, this rich, moist, red velvet bundt cake swirled with a sweet cream cheese filling is the perfect recipe.