CHICKEN SOFT TACOS DEL TACO RECIPES

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BETTER THAN “DEL TACO” CHICKEN SOFT TACO’S RECIPE - FOOD.COM



Better Than “Del Taco” Chicken Soft Taco’s Recipe - Food.com image

This is very close facsimile to Del Tacos chicken soft taco. As good as their tacos are these have a lot more flavor. Quick and simple to make.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 10 Tacos, 3 serving(s)

Number Of Ingredients 16

2 lbs chicken, cut into 1-inch cubes
2 limes, juiced
2 garlic cloves, peeled and minced
2 tablespoons taco seasoning mix
1 tablespoon vegetable oil
1 teaspoon brown sugar
1/4 cup buttermilk ranch dressing
1/4 cup sour cream
1/2 tablespoon lime juice
1 teaspoon garlic powder
1/2 teaspoon salt
1 tablespoon vegetable oil
1 cup iceberg lettuce, shredded
2 roma tomatoes, diced
1/2 cup shredded cheddar cheese
10 pieces flour tortillas

Steps:

  • Sauce:.
  • For sauce combine ranch dressing, sour cream, lime juice, garlic powder and salt and whisk well. Refrigerate and store up to 3 weeks.
  • Chicken:.
  • Cut the chicken into 1 inch pieces.
  • In a bowl, add lime juice, garlic, taco seasoning mix, 1 tablespoon of oil and brown sugar. Whisk well and add the cut up chicken. Cover and marinate for 4-6 hours.
  • In a pan over medium heat, heat 1 tablespoon oil. Add chicken and cook, stirring occasionally, until lightly browned and cooked through. Remove from heat and keep warm.
  • Heat tortillas in oven or microwave.
  • To assemble, place chicken in the middle of warmed tortilla, top with lettuce and tomato, drizzle sauce, and sprinkle cheese.

Nutrition Facts : Calories 980.4, FatContent 75.1, SaturatedFatContent 22, CholesterolContent 263.1, SodiumContent 1099.7, CarbohydrateContent 13.3, FiberContent 2.6, SugarContent 5.5, ProteinContent 62.7

CHICKEN SOFT TACOS RECIPE - PILLSBURY.COM



Chicken Soft Tacos Recipe - Pillsbury.com image

A taco dinner kit makes it easy to get Mexican on the table in less than half an hour!

Provided by Pillsbury Kitchens

Total Time 0 minutes

Prep Time 20 minutes

Yield 10

Number Of Ingredients 7

1 tablespoon oil
2 (9-oz.) pkg. frozen cooked chicken breast strips
1 (14.5-oz.) pkg. Old El Paso™ Soft Taco Dinner Kit
2/3 cup water
Shredded lettuce
Shredded cheese
Chopped tomatoes

Steps:

  • Heat oil in large skillet over medium heat. Add chicken; cook and stir until thoroughly heated. Stir in taco seasoning from dinner kit and water; cook and stir 2 to 4 minutes.
  • Warm tortillas as directed on package.
  • Spoon chicken mixture into taco shells; top with lettuce, cheese and tomatoes.

Nutrition Facts : Calories 230 , CarbohydrateContent 17 g, CholesterolContent 50 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 20 g, SaturatedFatContent 3 g, ServingSize 1 Taco, SodiumContent 640 mg, SugarContent 1 g

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