HOMEMADE SUGAR FREE PUDDING RECIPES

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HOMEMADE PUMPKIN PUDDING - CINCYSHOPPER



Homemade Pumpkin Pudding - CincyShopper image

Provided by Jen

Number Of Ingredients 9

2 tbsp Cornstarch
6 tbsp Sugar
1 3/4 cup Milk
1 Egg
1/2 cup Pumpkin Puree
1 tsp Vanilla
1/2 tsp Cinnamon
dash Salt
dash Nutmeg

Steps:

  • Whisk together egg and milk in a bowl. Set aside.
  • Whisk together sugar and cornstarch in a medium pan over medium heat.
  • Slowly add milk egg mixture to pan, stirring constantly.
  • Bring to a boil and cook for 1 minute, stirring constantly.
  • Remove from heat.
  • Combine remaining ingredients in a bowl and mix well.
  • Gradually add pumpkin mixture to pan, whisking constantly until blended.
  • Return pan to low heat and cook for 3-4 minutes until heated throughout, stirring constantly.
  • Remove from heat, transfer to serving dishes and refrigerate to chill.
  • Serve with a dollop of whipped cream or whipped topping.

EASY HOMEMADE CHOCOLATE PUDDING RECIPE: HOW TO MAKE IT



Easy Homemade Chocolate Pudding Recipe: How to Make It image

My mother used to make this dessert whenever she could. During the Depression it was hard to find chocolate, but if she found some, she saved enough to make this pudding. I make it now and think of her every time I prepare it.

Provided by Taste of Home

Categories     Desserts

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2 servings.

Number Of Ingredients 5

2 tablespoons sugar
1 tablespoon cornstarch
1 cup 2% milk
1/3 cup semisweet chocolate chips
1/2 teaspoon vanilla extract

Steps:

  • In a small saucepan, combine sugar and cornstarch. Add milk; stir until smooth. Cook and stir over medium heat until mixture comes to a boil. Cook and stir until thickened, 1-2 minutes longer. , Stir in chocolate chips; cook and stir until melted. Remove from the heat. Stir in vanilla. Spoon into dessert dishes. Serve warm or chilled.

Nutrition Facts : Calories 275 calories, FatContent 12g fat (8g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 63mg sodium, CarbohydrateContent 40g carbohydrate (34g sugars, FiberContent 2g fiber), ProteinContent 5g protein.

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