NESQUIK CHOCOLATE RECIPES

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NESQUIK® CHOCOLATE WHIP TOPPING RECIPE | ALLRECIPES



Nesquik® Chocolate Whip Topping Recipe | Allrecipes image

I came up with recipe to wow my husband around our anniversary. Was looking for a sweet chocolate whipped topping that didn't taste chalky. This worked in my favor and it's been super secret until now. Top your favorite dessert item and store unused portion in the refrigerator in a covered dish. Enjoy.

Provided by Melissa Goff

Categories     Desserts    Frostings and Icings    Chocolate

Total Time 10 minutes

Prep Time 10 minutes

Yield 6 servings

Number Of Ingredients 5

1 cup heavy whipping cream
1 teaspoon vanilla extract
1 tablespoon confectioners' sugar
3 tablespoons powdered chocolate drink mix (such as Nesquik®)
1 pouch whipped cream stabilizer (such as Dr. Oetker® Whip It)

Steps:

  • Pour cream into a small bowl. Beat vanilla extract, confectioners' sugar, chocolate drink mix, and whipped cream stabilizer into cream with an electric mixer on high until soft but firm peaks form. Lift your beater straight up: the whipped topping will form soft, pointed peaks.

Nutrition Facts : Calories 154.1 calories, CarbohydrateContent 4.8 g, CholesterolContent 54.3 mg, FatContent 14.8 g, FiberContent 0.1 g, ProteinContent 0.9 g, SaturatedFatContent 9.2 g, SodiumContent 20.3 mg, SugarContent 3.5 g

NESQUIK BROWNIES RECIPE - FOOD.COM



Nesquik Brownies Recipe - Food.com image

These are great moist brownies. They reminded me of Duncan Hines Deluxe brownies. Can use regular chocolate Nesquik and it won't hurt, (I asked at the site) Recipe is from verybestbaking.com

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 40 serving(s)

Number Of Ingredients 10

1 cup granulated sugar
3/4 cup butter, melted
2 tablespoons water
2 large eggs
1 teaspoon vanilla extract
1 1/3 cups all-purpose flour
1 1/2 cups double chocolate-flavor Nestle Nesquik powder
1/2 teaspoon baking powder
1/4 teaspoon salt
3/4 cup chopped nuts, optional

Steps:

  • Preheat oven to 350°.
  • Grease 9 x 13 baking pan.
  • Combine sugar, butter and water in a large bowl; stir well.
  • Stir in eggs and vanilla.
  • Combine flour, Nesquik, baking powder, and salt in medium bowl; stir in sugar mixture.
  • Stir in nuts.
  • Spread into prepared pan.
  • Bake for 20 to 25 minutes or until wooden toothpick inserted in center comes out slightly sticky.
  • Cool in pan on wire rack.
  • Cut into bars.

Nutrition Facts : Calories 95.6, FatContent 5.2, SaturatedFatContent 2.5, CholesterolContent 18.4, SodiumContent 87.7, CarbohydrateContent 11.3, FiberContent 0.5, SugarContent 7.2, ProteinContent 1.4

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