RADISHES IN STIR FRY RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SWEET AND SOUR STIR-FRIED RADISHES WITH THEIR GREENS RECIPE



Sweet and Sour Stir-Fried Radishes With Their Greens Recipe image

The bitterness of radish greens pairs wells with a sweet-and-sour sauce in this stir-fry. We always toss out radish greens, but we shouldn’t. They are as nutritious as any green, and they have a pleasantly bitter flavor that is very much like that of turnip greens, which are a close relative. The bitterness works very well against a sweet and sour stir-fry sauce. The radishes should be barely cooked. This is a great dish for large, colorful breakfast radishes. The big bunches I get at my farmers’ market weigh a pound, sometimes a little more. Use 2 bunches if yours are smaller.

Provided by Martha Rose Shulman

Total Time 4 minutes

Yield Serves 3 to 4 as a side dish

Number Of Ingredients 12

1 generous bunch large radishes, with greens (about 1 pound total), or 2 smaller bunches
1 tablespoon soy sauce
1 tablespoon rice vinegar
2 teaspoons agave nectar or honey
2 tablespoons chicken stock, vegetable stock or water
Salt and freshly ground pepper to taste
1 tablespoon peanut, canola, sunflower, or grape seed oil
2 teaspoons minced garlic
2 teaspoons minced ginger
1 bunch scallions, chopped, white and green parts separated
1/4 cup chopped cilantro
1 teaspoon cornstarch dissolved in 2 tablespoons water

Steps:

  • Cut away greens from radishes and trim off bottoms of the stems. Wash in 2 changes of water and spin dry. Chop coarsely. Trim away tips of radishes and quarter lengthwise if large, cut in half if small.
  • In a small bowl or measuring cup combine soy sauce, vinegar, agave nectar or honey, and stock or water. Have all ingredients within arm’s length of your burner.
  • Heat a 14-inch flat-bottomed wok over high heat until a drop of water evaporates within a second or two when added to the pan. Add oil to wok or pan and swirl to coat sides, then add garlic and ginger and stir-fry for no more than 10 seconds. Add white parts of scallions and stir-fry for 30 seconds to a minute. Add radish greens, salt and pepper and stir-fry for 1 to 2 minutes more, until they wilt, and stir in radishes. Stir-fry for 1/2 minute and add soy sauce mixture. Stir-fry for a minute more, then stir in ilantro and scallion greens, stir together for a few seconds, add cornstarch slurry and stir until vegetables are glazed (less than 30 seconds). Remove from heat and serve.

Nutrition Facts : @context http//schema.org, Calories 67, UnsaturatedFatContent 3 grams, CarbohydrateContent 8 grams, FatContent 4 grams, FiberContent 2 grams, ProteinContent 1 gram, SaturatedFatContent 0 grams, SodiumContent 251 milligrams, SugarContent 4 grams

BEEF WITH RADISHES (STIR-FRY) RECIPE - FOOD.COM



Beef With Radishes (Stir-Fry) Recipe - Food.com image

Make and share this Beef With Radishes (Stir-Fry) recipe from Food.com.

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield 4-5 serving(s)

Number Of Ingredients 12

2 tablespoons cornstarch
4 teaspoons oil
1/3 cup soy sauce
2 teaspoons sugar
1 garlic clove, crushed
1 lb lean beef
1/3 cup oil
1/3 cup sake
1/2 cup water
1/2 cup sugar
2 1/2 tablespoons cornstarch
12 radishes, sliced

Steps:

  • Slice beef into thin strips.
  • Mix together the marinade ingredients; add the beef slices and marinate for 30 minutes.
  • Mix the oil, sake, water, sugar and remaining cornstarch in a saucepan.
  • Heat until very hot, then add the beef and cook for about 3 minutes.
  • Add the sliced radishes and cook only until the radishes are heated through.
  • serve immediately.

Nutrition Facts : Calories 546.3, FatContent 29.7, SaturatedFatContent 5.6, CholesterolContent 66.9, SodiumContent 1417.9, CarbohydrateContent 38.3, FiberContent 0.5, SugarContent 27.8, ProteinContent 26.3

More about "RADISHES IN STIR FRY RECIPES"

Sweet and Sour Stir-Fried Radishes With Their Greens Recipe ...

Sweet and Sour Stir-Fried Radishes With Their Greens Recipe ...

Add oil to wok or pan and swirl to coat sides, then add garlic and ginger and stir-fry for no more than 10 seconds. Add white parts of scallions and stir-fry ...

How to Cook Radishes and a Simple Radish Stir Fry

How to Cook Radishes and a Simple Radish Stir Fry

Oct 11, 2021 ... 1. For best results, heat the oil and water in a cast iron skillet or a ceramic skillet; add the radishes and cook about 5 or 6 minutes, ...

Quick Carrot Daikon Stir-Fry - The Woks of Life

Quick Carrot Daikon Stir-Fry - The Woks of Life

Feb 25, 2020 ... This easy daikon stir-fry recipe is only takes minutes to make. ... Eaten across Asia, daikon radishes can be added to soups, ...

Sweet & Sour Bok Choy and Radish Stir-Fry Recipe

Sweet & Sour Bok Choy and Radish Stir-Fry Recipe

Heat oil in large skillet over medium-high heat. Add radishes and cook, without stirring, 3 minutes. Add bok choy stems and cook 3 minutes, stirring ...

Pork & radish stir-fry recipe | BBC Good Food

Pork & radish stir-fry recipe | BBC Good Food

Whizz up store cupboard heroes to make this rich black bean sauce, then drizzle over pan-fried pork and carved radishes for a special stir-fry.

Recipe: Sweet & Sour Vegetable Stir-Fry with Radishes, Bok Choy ...

Recipe: Sweet & Sour Vegetable Stir-Fry with Radishes, Bok Choy ...

This vegetable stir-fry is pretty in pink, thanks to an extraordinary variety of rice—with legendary origins. The story goes that a Madagascan farmer ...

Mullangi Curry | Radish Stir Fry - Swasthi's Recipes

Mullangi Curry | Radish Stir Fry - Swasthi's Recipes

Aug 10, 2022 ... Instructions · Rinse radish thoroughly under running water, If using the leaves, open up the leaves and wash thoroughly. · Peel the skin and rinse ...

Radish Stir Fry ~ Mooli Stir Fry - MySpicyKitchen

Radish Stir Fry ~ Mooli Stir Fry - MySpicyKitchen

Mar 17, 2017 ... Radish Stir Fry ~ Mooli Stir Fry · 1 lb Radish, about 18-20 (I used red round radish) · 1 ½ - 2 tablespoon Oil (I used 2 tablespoon and it was a ...

Quick radish & peanut stir-fry - Recipes

Quick radish & peanut stir-fry - Recipes

1. Heat the oil in a pan and add the peanuts. Cook for 1-2 minutes, until golden, then add the chilli and coconut; cook for ...

Keto Sauteed Radishes Recipe (Fried Radishes) | Wholesome Yum

Keto Sauteed Radishes Recipe (Fried Radishes) | Wholesome Yum

Jan 10, 2020 ... Saute the radishes, stirring occasionally, for about 8-10 minutes, until radishes are soft and browned. Don't stir constantly, which will ...