SOUR PORK SOUP RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CHINESE HOT AND SOUR PORK SOUP RECIPE - CHINESE.FOOD.COM



Chinese Hot and Sour Pork Soup Recipe - Chinese.Food.com image

Make and share this Chinese Hot and Sour Pork Soup recipe from Food.com.

Total Time 40 minutes

Prep Time 40 minutes

Yield 4 serving(s)

Number Of Ingredients 17

8 cups chicken stock
1/4 lb lean pork, julienned
2 tablespoons garlic and red chile paste
2 tablespoons soy sauce
3/4 teaspoon white pepper, ground
1/2 cup egg substitute
2 tablespoons cornstarch
1/2 cup bamboo shoot, julienned
1/2 cup water chestnut, sliced
1/2 cup carrot, julienned
1 cup shiitake mushroom, sliced and stems removed
1 cup straw mushroom
1 (12 ounce) package cake tofu, 1/4-inch dice
1/4 cup white vinegar
1 teaspoon sesame oil
1/4 cup dried black fungus, soaked for 1 hour
scallion, finely chopped, garnish

Steps:

  • Bring stock to a simmer.
  • Add soy sauce, pork, mushrooms and chile paste. Simmer for 10 minute.
  • Add pepper, vinegar, bamboo shoots, water chestnuts, fungus and tofu.
  • Simmer 5 minute.
  • Mix cornstarch with 2 tablespoons water and add.
  • Bring back to simmer and pour the eggs in a very thin stream over the surface. Let stand for 10 sec. before stirring in the sesame oil.
  • Serve with a garnish of chopped scallions.
  • NOTE: The pepper, chile paste and vinegar can be varied for taste. I also omit the pork and use less egg.

Nutrition Facts : Calories 368.7, FatContent 13, SaturatedFatContent 2.9, CholesterolContent 31.1, SodiumContent 1459.3, CarbohydrateContent 32.1, FiberContent 3, SugarContent 10.5, ProteinContent 31.6

SPICY HOT AND SOUR SOUP WITH PORK RECIPE - FOOD.COM



Spicy Hot and Sour Soup With Pork Recipe - Food.com image

Hot and Sour soup is one of my favorite foods. I grew up in the NYC metro area so it was always easy to get delicious soup anytime. Unfortunately I'm currently living in a part of the country where that is not the case! I'm taking it on myself to come up with recipes that are satisfying when I'm homesick. This is a combination of several recipes I tried, but mainly Tyler Florence's. The pork is easier to cut if you put it in the freezer for ten minutes first.

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 6 serving(s)

Number Of Ingredients 21

8 ounces shiitake mushrooms, sliced
4 ounces oyster mushrooms, sliced
2 tablespoons oil
1 -2 tablespoon chili paste
1 tablespoon ginger paste (or minced ginger)
4 garlic cloves, smashed
1/2 cup bamboo shoot, thinly sliced (one small can's worth)
1/4 cup soy sauce
1/4 cup rice vinegar
1 teaspoon salt
1/2 teaspoon white pepper (or more to taste)
1 pinch sugar
6 cups chicken broth
3 tablespoons cornstarch, dissolved in 1/4 cup water
1 piece firm tofu, drained, sliced and chopped (optional)
2 large eggs, lightly beaten
3 scallions, chopped
3/4 lb pork chop, thinly sliced
cornstarch
white pepper
1 teaspoon oil

Steps:

  • Heat the oil in a large pot over medium-high flame.
  • Add the smashed garlic, ginger paste, chili paste, shiitake and oyster mushrooms, and bamboo shoots. Cook 1-2 minutes, stirring constantly.
  • Mix the soy sauce, vinegar, salt, pepper, and sugar in a small bowl, pour it into the pot. Cook 2-3 minutes to let flavors blend.
  • Pour in the chicken broth, bring the soup to a boil, and simmer for 10 minutes.
  • Meanwhile, dust pork with cornstarch. You will probably need about 2-3 tbsp, depending on how much pork you have. Season with a few shakes of white pepper and mix thoroughly.
  • Heat a pan with 1 tbsp oil and fry pork until mostly cooked through. It will finish cooking in the soup but you want the outside a little brown. Add to soup.
  • If you haven't already, dissolve the 3 tbsp cornstarch in the 1/4 cup water and stir until smooth. Pour into the soup and continue to simmer 5 more minutes, until soup thickens. If using tofu, add at this step.
  • Remove the soup from the heat and stir in 1 direction until the soup is spinning on its own. Then, slowly pour in eggs in a steady stream using a fork to stir if necessary to break up pieces. (The egg should be cooked almost immediately.).
  • Add scallions and enjoy!

Nutrition Facts : Calories 257.7, FatContent 13.7, SaturatedFatContent 3.3, CholesterolContent 101.1, SodiumContent 1868.7, CarbohydrateContent 11.3, FiberContent 2.1, SugarContent 2.7, ProteinContent 22.1

More about "SOUR PORK SOUP RECIPES"

Sour Pork Soup - Jo Cooks

Sour Pork Soup - Jo Cooks

Mar 29, 2022 ... Cut the pork into 1 inch cubes. · In a large skillet add olive oil, chopped onion, shredded carrot, celery, shredded parsnip and chopped pepper ...

Sinigang na Baboy (Filipino Pork in Sour Tamarind Soup) Recipe

Sinigang na Baboy (Filipino Pork in Sour Tamarind Soup) Recipe

Ingredients · 1 pound (450g; about 3) plum tomatoes · 2 whole, fresh long green peppers (4 ounces; 115g total) · 1 tablespoon (15ml) canola or other neutral oil · 1 ...

Chinese Hot and Sour Pork Soup Recipe - Food.com

Chinese Hot and Sour Pork Soup Recipe - Food.com

directions · Bring stock to a simmer. · Add soy sauce, pork, mushrooms and chile paste. · Add pepper, vinegar, bamboo shoots, water chestnuts, fungus and tofu.

Homemade Hot and Sour Soup with Pork - Served From Scratch

Homemade Hot and Sour Soup with Pork - Served From Scratch

Oct 23, 2018 ... Ingredients · ▢ 10 oz ground pork · ▢ 8 oz mushrooms creminis, shiitake, whatever you have · ▢ 8 cups chicken or vegetable stock 1/4 cup set ...

Hot and Sour Soup with Pork | Williams Sonoma

Hot and Sour Soup with Pork | Williams Sonoma

Ingredients · 6 Tbs. soy sauce · 3 Tbs. Worcestershire sauce · 2 Tbs. rice vinegar · 1 Tbs. Asian sesame oil · 1/2 tsp. chili paste · 1 Tbs. cornstarch · 1 tsp. sugar ...

Traditional Romanian Sour Soup with Pork and Vegetables

Traditional Romanian Sour Soup with Pork and Vegetables

Mar 10, 2017 ... The recipe uses a variety of basic vegetables, like carrots, celery, potatoes and, as the name shows, pork meat. The broth of this soup is ...

Hot and Sour Soup - Gimme Some Oven

Hot and Sour Soup - Gimme Some Oven

Jan 9, 2017 ... Like it vegetarian? Make it with tofu. Like the meat version? Just add in some pork. Trust me, this is one of those restaurant recipes that will ...

Chinese Hot and Sour Pork Soup Recipe - (4.3/5)

Chinese Hot and Sour Pork Soup Recipe - (4.3/5)

Step 1 · 1. Bring chicken stock to simmer · 2. Add soy sauce, pork (raw julienned loin or cooked sausage), mushrooms, and chile paste. · 3. Add pepper, vinegar, ...

Hot and Sour Soup with Pork | Karen's Kitchen Stories

Hot and Sour Soup with Pork | Karen's Kitchen Stories

Sep 12, 2021 ... 6 tablespoons soy sauce · 3 tablespoons Worcestershire sauce · 2 tablespoons rice vinegar · 1 tablespoons sesame oil · 1/2 teaspoon chili paste · 1 ...

Northern Chinese Sour Cabbage Stew - The Woks of Life

Northern Chinese Sour Cabbage Stew - The Woks of Life

Dec 8, 2020 ... This Northern Chinese Sour Cabbage Stew with pork and glass noodles (suāncài dùn fěntiáo - 酸菜炖粉条) is a recipe for fans of pickled ...